Read The Food Lover's Guide to Wine by Karen Page Free Online


Ebook The Food Lover's Guide to Wine by Karen Page read! Book Title: The Food Lover's Guide to Wine
Loaded: 2259 times
Reader ratings: 4.9
The author of the book: Karen Page
Edition: Little, Brown and Company
Date of issue: November 3rd 2011
ISBN: 0316045136
ISBN 13: 9780316045131
Language: English
Format files: PDF
The size of the: 540 KB
City - Country: No data

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A wine book unlike any other, THE FOOD LOVER'S GUIDE TO WINE offers a fresh perspective via the single aspect of wine most compelling to food lovers: flavor.

At the heart of this indispensable reference, formatted like the authors' two previous bestsellers The Flavor Bible and What to Drink with What You Eat, is an encyclopedic A-to-Z guide profiling hundreds of different wines by their essential characteristics-from body and intensity to distinguishing flavors, from suggested serving temperatures and ideal food pairings to recommended producers (including many iconic examples). The book provides illuminating insights from dozens of America's best sommeliers via informative sidebars, charts and boxes, which complement the book's gorgeous four-color photography. Another groundbreaking work from two of the ultimate culinary insiders, this instant classic is the perfect gift book.


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Read information about the author

Ebook The Food Lover's Guide to Wine read Online! Karen Page and Andrew Dornenburg have been called the brightest young author team on the culinary scene today's on NPR. Their previous books Becoming a Chef, Dining Out, and The New American Chef have all been finalists for or winners of James Beard and/or IACP Book Awards.

Their landmark book Culinary Artistry, the first- known reference on culinary composition and flavor compatibility, established them as America's leading authorities on the subject of flavor development (FENI). Page passed the Court of Master Sommeliers introductory course examination.

A former restaurant chef, Dornenburg completed graduate studies with Madeleine Kamman at the School for American Chefs at Beringer Vineyards and earned his sommelier certificate from the Sommelier Society of America. The authors are proud members of PEN American Center and frequent and popular speakers in venues ranging from the Culinary Institute of America to Kripalu to the Smithsonian. Paired personally as well as professionally, the couple has been married since 1990 and lives in New York City.

Visit the James Beard Award-winning authors Karen Page and Andrew Dornenburg blog: Becoming a Chef



Reviews of the The Food Lover's Guide to Wine


LUCA

It reads on one breath.

SEBASTIAN

Now this book is one of my favorites!

AVA

Just a terrific book.

ELLIOTT

This story is going to be remembered for a long time.

FRANCESCA

Books are incredible magic that you can carry with you.




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Download EBOOK The Food Lover's Guide to Wine by Karen Page Online free

PDF: the-food-lovers-guide-to-wine.pdf The Food Lover's Guide to Wine PDF
ERUB: the-food-lovers-guide-to-wine.epub The Food Lover's Guide to Wine ERUB
DOC: the-food-lovers-guide-to-wine.doc The Food Lover's Guide to Wine DOC
TXT: the-food-lovers-guide-to-wine.txt The Food Lover's Guide to Wine TXT